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Menu Departments > Omelettes By Brian

Omelettes By Brian
Served with Home Fries & Toast

Available Items
These items are available at your specified time.

"Bob Wolfe's Omelette" $10.50 each
Guacamole, Tomato, Provolone & Bacon, served with Corned Beef Hash & Brown Bread

"Ethan's Idea" $12.00 each
Prosciutto, Spinach, Blue Cheese & Poached Pear

"Jay Seely's" Santa Fe $10.50 each
Guacamole & cheese, topped with chili, black beans & sour cream

Belly Buster $10.50 each
Six Egg Omelette with American, Swiss, Provolone, Bacon, Sausage, Tomato, Mushrooms, Onions & Peppers

Black Forest Omelette $10.50 each
House Baked Ham & Swiss Cheese, topped with Bacon

Cajun Firecracker $10.50 each
Cheese, Creole Sauce, Mushrooms, Onions & Peppers with Andouille

Casino $11.50 each
Crab Meat, Bacon, Onions, Peppers & Cheese, topped with Hollandaise Sauce

Cheese Omelette $6.50 each
American, cheddar, swiss, provolone, mozzarella or cream cheese

Cuisine Art $9.50 each
Cheese, Guacamole, & Tomato, topped with Hollandaise Sauce and served with Vegetable Hash & Brown Bread

February Omelette $9.50 each
Cream Cheese, Bacon & Mushrooms

Floing Mushroom Omelette $9.50 each
Spinach, Mushrooms & Cheddar, topped with Sour Cream, Onions, & Tomato

Graduation Omelette (Marcus '93) $10.50 each
Must be a Wesleyan Graduate! Four Egg Omelette of Tomato, Peppers, Cheese, Guacamole, Mushrooms & Onions

Gravlax Deluxe $12.00 each
Cured Salmon, onions, capers & sour cream, served with grilled turnips & brown bread

Irish Vegetarian $10.00 each
Cream cheese & spinach, served with grilled turnips, colcannon & brown bread

Mancini Orchestra $10.00 each
Swiss Cheese, onions, roasted peppers & guacamole

November Omelette $10.00 each
Roast Turkey, bacon, cheese & tomato, topped with hollandaise sauce

Omelette of My Dreams $10.00 each
Caramelized onion pesto, provolone cheese, topped with hollandaise sauce and served with grilled brown bread

Pesto Omelette $10.00 each
Spinach pesto, cheese & Sweet pepper pesto

Polish Omelette $10.00 each
Swiss cheese omelette, topped with horseradish sauce & served with grilled kielbasa

Portabella $10.50 each
Brie, Mushrooms & asparagus, served with vegetable hash & brown bread

Roasted Sweet Pepper Pesto $10.00 each
Mancini Peppers, Provolone Cheese & Sweet Pepper Pesto, topped with Tomato & served with brown bread

Salmon Omelette $12.00 each
Asparagus, Salmon, Capers & Mushrooms

Sausage Deluxe $10.50 each
Andouille Sausage with a cheese & onion omelette, colcannon & brown bread

September Omelette $9.50 each
Brie, Mushrooms & Tomato

Swiss-Crab-Asparagus $11.50 each
Crab meat, swiss cheese & asparagus, topped with hollandaise sauce

The Dubliner $10.50 each
Corned Beef Hash & Cheddar, served with Irish Bacon, fingerling potatoes & Irish Soda Bread topped with jam

Western Omelette $7.25 each
Ham, peppers & onions

Western With Cheese $7.75 each

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